Description
Crispy and delicious Air Fryer Frozen Egg Rolls made easy in under 15 minutes. This simple recipe ensures perfectly cooked egg rolls with a crunchy exterior and warm filling using just your air fryer. Ideal for a quick snack or appetizer, these frozen egg rolls get extra crisp with a light spritz of oil and a two-step air frying process.
Ingredients
Scale
Ingredients
- 8 frozen egg rolls (any variety)
- Cooking oil spray, as needed
Instructions
- Arrange Egg Rolls: Place the frozen egg rolls in a single layer inside the air fryer basket, making sure to leave space between each for proper air circulation.
- Apply Oil Spray: Lightly spritz the egg rolls with cooking oil spray to enhance crispiness during air frying.
- First Air Fry: Set the air fryer to 350°F (175°C) and cook the egg rolls for 8 minutes to start heating through and cooking the exterior.
- Flip and Increase Heat: Flip each egg roll over, increase the temperature to 400°F (205°C), and air fry for an additional 2 minutes or until the exterior reaches your desired level of crispness.
Notes
- Do not overcrowd the air fryer basket to ensure even cooking and crispiness.
- Cooking times may vary depending on the brand and size of your frozen egg rolls and your air fryer model.
- For extra crispness, you can spray a little more oil after flipping the egg rolls.
- Serve the egg rolls hot with your favorite dipping sauce, such as sweet and sour or soy sauce.
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Asian
Keywords: air fryer egg rolls, frozen egg rolls, crispy egg rolls, quick appetizer, air fryer snacks
