Air Fryer Frozen Meatballs Recipe
Introduction
Air fryer frozen meatballs are a quick and easy way to enjoy a classic favorite with minimal effort. Crispy on the outside and tender inside, they make a perfect appetizer or meal addition in just minutes.

Ingredients
- 1 (26-ounce) bag frozen meatballs
Instructions
- Step 1: Place half of the frozen meatballs into the basket of the air fryer.
- Step 2: Close the basket and air fry the meatballs at 400°F for 10 minutes.
- Step 3: Shake the basket halfway through cooking to ensure even cooking.
- Step 4: For extra crispy meatballs, continue cooking for an additional 1-2 minutes.
- Step 5: Repeat the process with the remaining meatballs if desired.
- Step 6: Serve the meatballs with your favorite sauce, on spaghetti, or as a tasty appetizer.
Tips & Variations
- For a saucier option, toss the cooked meatballs in marinara or BBQ sauce before serving.
- Try adding Italian seasoning or garlic powder before air frying for extra flavor.
- Use a meat thermometer to ensure meatballs reach an internal temperature of 165°F for safety.
Storage
Store leftover cooked meatballs in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer at 350°F for 3-4 minutes or until heated through for best results.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I cook frozen meatballs directly without thawing?
Yes, frozen meatballs can be cooked straight from the freezer in the air fryer. No thawing is necessary, making this method quick and convenient.
How do I get the meatballs crispy on the outside?
To achieve a crispy exterior, cook the meatballs at 400°F and shake the basket halfway through. You can also extend the cooking time by 1-2 minutes for extra crispiness.
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Air Fryer Frozen Meatballs Recipe
- Total Time: 12-14 minutes
- Yield: Approximately 20–24 meatballs (depending on size and brand) 1x
Description
A quick and easy recipe for perfectly cooked frozen meatballs using an air fryer. This method ensures crispy outsides while keeping the meatballs juicy inside, making them ideal for appetizers, entrees, or as a versatile addition to your favorite meals.
Ingredients
Ingredients
- 1 (26-ounce) bag frozen meatballs
Instructions
- Place Meatballs in Air Fryer Basket: Place half of the frozen meatballs into the air fryer basket, ensuring they are spaced out to allow even cooking.
- Cook at 400°F for 10 Minutes: Close the basket and set the air fryer to 400 degrees Fahrenheit. Cook the meatballs for 10 minutes.
- Shake Basket Halfway: Halfway through cooking, shake the basket gently to turn the meatballs, ensuring they cook evenly on all sides.
- Finish Cooking: After 10 minutes, continue cooking for an additional 1-2 minutes if you prefer the meatballs extra crispy on the outside.
- Cook Remaining Meatballs: Repeat the process with the remaining half of the meatballs if desired.
- Serve and Enjoy: Serve the meatballs as an appetizer or main course. They pair well with BBQ sauce, marinara sauce, over spaghetti, or in any dish requiring meatballs.
Notes
- Do not overcrowd the air fryer basket to ensure even cooking and crispiness.
- Cooking times may vary slightly depending on air fryer model and size of meatballs.
- Adjust cooking time if you prefer softer or more crispy meatballs.
- These meatballs can be served with a variety of sauces for versatility.
- Prep Time: 2 minutes
- Cook Time: 10-12 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Keywords: air fryer frozen meatballs, quick party appetizer, easy meatball recipe, crispy meatballs, frozen meatballs air fryer

