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Chocolate Chip Cookie Dough Dip Recipe


  • Author: Mariam
  • Total Time: 40 minutes
  • Yield: Approximately 8 servings 1x

Description

This Chocolate Chip Cookie Dough Dip is a creamy, sweet treat perfect for parties or a fun dessert. Made with softened cream cheese, butter, sugars, and mini chocolate chips, it’s a luscious dip that mimics the flavor of classic cookie dough. Serve chilled with graham crackers, cookies, or fresh fruit for a delightful snack or appetizer.


Ingredients

Scale

Dip Ingredients

  • 8 ounces cream cheese, softened
  • 1/2 cup butter, softened
  • 1 teaspoon vanilla extract
  • 3/4 cup powdered sugar
  • 1/4 cup brown sugar
  • 3/4 cup mini chocolate chips
  • 3/4 cup finely chopped pecans (optional)

For Serving

  • Graham crackers
  • Cookies (such as Nilla wafers)
  • Fresh fruit (optional)

Instructions

  1. Cream the Base: In the bowl of a stand mixer, beat together the softened cream cheese and butter until the mixture is light, fluffy, and well combined. This will create a smooth and creamy base for the dip.
  2. Add Sugars and Flavor: Gradually add both the powdered sugar and brown sugar to the bowl, mixing just until everything is incorporated. This ensures the dip is sweet and balanced in flavor.
  3. Mix in Chips and Nuts: Stir in the mini chocolate chips and finely chopped pecans, if using, to give the dip texture and that classic cookie dough crunch.
  4. Chill the Dip: Refrigerate the dip for at least 30 minutes to allow it to firm up and blend the flavors well. You can chill it longer if desired.
  5. Serve and Enjoy: Serve the chilled dip with graham crackers, cookies like Nilla wafers, or fresh fruit for dipping. Enjoy immediately for best texture and flavor.

Notes

  • For a nut-free version, simply omit the pecans.
  • You can substitute mini chocolate chips with regular chocolate chips chopped into smaller pieces.
  • Make sure the cream cheese and butter are softened to room temperature before mixing for smooth blending.
  • This dip can be stored covered in the refrigerator for up to 3 days.
  • Try serving with pretzels or pretzel rods for a sweet and salty contrast.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Keywords: chocolate chip cookie dough dip, cookie dough dip, party dip, easy dessert dip, sweet dip, cream cheese dip, no bake dip