Description
This Copycat Trader Joe’s Chili Onion Crunch is a flavorful spicy condiment featuring a mix of dried onions, garlic, smoked paprika, chili powder, and crushed red pepper flakes suspended in olive oil. Perfect for adding a crunchy, savory kick to your dishes, it’s easy to make and keeps well at room temperature for up to two months.
Ingredients
Scale
Chili Onion Crunch Ingredients
- 1/4 cup dried minced onion
- 1/4 cup dried minced garlic
- 1 tablespoon smoked paprika
- 1/2 teaspoon sea salt
- 1 1/2 tablespoons crushed red pepper flakes
- 1/2 teaspoon chili powder
- 3/4 cup olive oil
Instructions
- Combine Ingredients: In a small bowl, add the dried minced onion, dried minced garlic, smoked paprika, sea salt, crushed red pepper flakes, and chili powder.
- Add Olive Oil: Pour in 3/4 cup of olive oil over the dry spices and mix thoroughly until all ingredients are well combined.
- Transfer and Store: Transfer the mixture into a small mason jar or airtight container.
- Let it Set and Use: Store the jar in the pantry at room temperature. The chili onion crunch will stay fresh for up to two months and can be used as a spicy topping or flavor enhancer for various dishes.
Notes
- Use good quality olive oil for best flavor.
- Store in a cool, dark place to prolong shelf life.
- Shake or stir before each use to redistribute spices.
- Adjust the amount of crushed red pepper flakes to control spiciness.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: No-Cook
- Cuisine: American
Keywords: Trader Joe's, chili onion crunch, spicy condiment, copycat recipe, savory topping, easy chili sauce
