Description

Dill pickle cheese Ritz bites are a delicious, no-cook appetizer featuring a creamy garlic and dill cream cheese spread sandwiched between crispy Ritz crackers and tangy dill pickle slices. Perfect for quick snacks or party finger foods, these bites offer a delightful combination of savory, tangy, and crunchy flavors.

Ingredients

Scale

Ingredients

1 box Ritz crackers (approximately 12 oz)
8 oz cream cheese, softened
1 cup dill pickles, sliced
1 teaspoon garlic powder
2 tablespoons fresh dill, chopped
Salt, to taste (optional)

Instructions

Gather Ingredients: Collect all required ingredients including Ritz crackers, softened cream cheese, sliced dill pickles, garlic powder, fresh dill, and salt if using.
Prepare Cheese Mixture: In a mixing bowl, combine the softened cream cheese with garlic powder and chopped fresh dill. Mix thoroughly until the mixture is smooth and evenly blended.
Assemble Bites: Spread a generous layer of the prepared cheese mixture on one Ritz cracker. Place a slice of dill pickle on top of the cheese spread, then cover with a second Ritz cracker to form a sandwich.
Chill: Arrange the assembled bites on a plate or tray and refrigerate them for about 30 minutes. This chilling helps the flavors meld together and the cheese firm up, making the bites easier to eat.

Notes

You can adjust the amount of garlic powder and fresh dill to suit your taste preferences.
For extra crunch, use pickles that are firm rather than very soft.
These bites are best served chilled but can be left at room temperature for up to an hour before serving.
Optionally sprinkle a small amount of salt if needed since Ritz crackers and pickles already have some saltiness.
Consider offering a small bowl of mustard or ranch dip on the side for added flavor options.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Appetizer
Method: No-Cook
Cuisine: American

Keywords: dill pickle bites, Ritz cracker appetizers, cream cheese appetizer, easy party snacks, no-cook appetizers, finger food