Description
Dill Pickle Chex Mix is a tangy and crunchy snack that combines the zesty flavors of dill pickles with savory Chex cereal, pretzels, and nuts. Perfect for parties or munching on-the-go, this addictive mix is easy to make and even easier to enjoy!
Ingredients
Scale
Cereal and Nuts:
- 4 cups Rice Chex cereal
- 4 cups Corn Chex cereal
- 2 cups pretzels (mini twists or sticks)
- 1 cup cashews (or any other nut of your choice)
Seasonings and Flavors:
- 1/4 cup dill pickle juice
- 1/4 cup melted butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dill weed
- 1/4 teaspoon salt (optional)
- 1/4 teaspoon black pepper
- 1 tablespoon dill pickle seasoning (optional, for extra flavor)
Instructions
- Preheat your oven: Preheat the oven to 250°F (120°C).
- Mix the dry ingredients: In a large bowl, combine the Rice Chex cereal, Corn Chex cereal, pretzels, and cashews.
- Prepare the seasoning: In a small bowl, whisk together the melted butter, dill pickle juice, garlic powder, onion powder, dill weed, salt, black pepper, and dill pickle seasoning.
- Coat the mix: Pour the butter mixture over the dry ingredients and stir to coat evenly.
- Bake: Spread the mixture on a baking sheet and bake for 45 minutes, stirring every 15 minutes.
- Cool and store: Once golden and crispy, cool the mix on the sheet and store in an airtight container.
Notes
- You can customize this mix by adding your favorite nuts or adjusting the seasonings to suit your taste.
- Feel free to double the recipe for larger gatherings.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 180
- Sugar: 2g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg
Keywords: Dill Pickle Chex Mix, Snack Recipe, Party Snacks, Homemade Chex Mix, Tangy Snack
