Description
Enjoy a guilt-free indulgence with this Healthy Cookie Dough Blizzard recipe. Creamy ‘ice cream’ made from frozen bananas, protein powder, and cashew butter, topped with homemade vegan cookie dough balls.
Ingredients
Scale
Cookie Dough:
- 1 batch Homemade Vegan Cookie Dough
Blizzard:
- 2 bananas, cut into chunks and frozen
- 1 scoop natural vegan vanilla protein powder
- 1/2 cup unsweetened almond milk
- 1 tablespoon natural cashew butter
Instructions
- Prepare Cookie Dough: Make a batch of Homemade Vegan Cookie Dough.
- Freeze Bananas: Peel and cut bananas into chunks, then freeze.
- Make Cookie Dough Balls: Prepare 20 cookie dough balls and chill.
- Blend ‘Ice Cream’: In a blender, mix frozen banana chunks, almond milk, protein powder, and cashew butter until smooth.
- Assemble Blizzard: Divide the ‘ice cream’ between 2 glasses, then add 2 cookie dough balls to each glass.
- Serve: Enjoy immediately!
Notes
- You can store any leftover cookie dough in the fridge for later use.
- Experiment with different nut butters for varied flavors.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending, Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320 kcal
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 7g
- Protein: 15g
- Cholesterol: 0mg
Keywords: Healthy Cookie Dough Blizzard, Vegan Dessert, Frozen Banana Ice Cream, Protein Powder Recipe
