Description
These Homemade Peanut Butter Dog Treats are a delightful and healthy snack for your furry friend, made with whole wheat flour, natural peanut butter, and a hint of honey. Soft yet sturdy, these treats are baked to perfection and finished with a smooth peanut butter and honey frosting that your dog will love. Easy to make and customizable in shape, they are perfect for rewarding your pet with wholesome ingredients.
Ingredients
Scale
Dough
- 2½ cups whole wheat flour (300 grams)
- 1 large egg (50 grams)
- 1 cup peanut butter (270 grams)
- 1 cup water (227 grams)
- 2 tablespoons honey (43 grams)
Frosting
- 2 tablespoons peanut butter (34 grams)
- 1 tablespoon honey (21 grams)
- ⅓ cup cornstarch (37 grams; can also use potato starch or arrowroot powder)
- 3–4 tablespoons hot water (43–57 grams)
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper to prevent sticking and ensure even baking.
- Mix Dough: In a large bowl, combine the whole wheat flour and egg. Add the peanut butter, water, and honey. Stir thoroughly until a stiff dough forms. The dough will be firm and sticky, so you may need to use your hands or a mixer with a paddle attachment to combine everything well.
- Roll Out Dough: Lightly flour a clean surface and roll out the dough to about ½-inch thickness. Use cookie cutters to create fun, dog-friendly shapes. Since the treats do not spread or rise much, feel free to get creative with the designs.
- Bake Treats: Place the cut-out dough shapes on the prepared baking sheet. Bake for 18-20 minutes or until the edges turn golden brown. For smaller treats, reduce baking time slightly to avoid burning the bottoms. Remove from oven and let cool completely.
- Prepare Frosting: In a microwavable bowl, combine 2 tablespoons peanut butter and 1 tablespoon honey. Heat in 15-second intervals, stirring in between, until the mixture melts and becomes smooth.
- Mix Frosting Base: Transfer the melted peanut butter and honey mixture to a mixing bowl with cornstarch. Stir until just combined to form a frosting base.
- Adjust Frosting Consistency: Gradually add the hot water, one tablespoon at a time, stirring until the frosting reaches your desired consistency. Add more water for a thinner frosting suitable for piping or spreading.
- Decorate Treats: Fill a piping bag with the frosting and pipe fun designs onto each cooled dog treat. Optionally, frost the entire surface for an extra delicious coating.
Notes
- Ensure the peanut butter used is xylitol-free and safe for dogs.
- Whole wheat flour can be substituted with oat or rice flour for dogs with wheat allergies, but texture may vary.
- Store treats in an airtight container for up to two weeks or freeze for longer shelf life.
- The frosting consistency can be adjusted to be thicker or thinner depending on your piping preferences.
- Always introduce new treats gradually to your dog’s diet to monitor for any allergies.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: American
Keywords: peanut butter dog treats, homemade dog biscuits, healthy dog snacks, peanut butter dog cookies, easy dog treat recipe
