Description
Indulge in the irresistible cheesy goodness of this homemade cheese bread that’s perfect for any occasion. With a buttery, tender crumb and a generous amount of melted cheese, this bread is a true crowd-pleaser.
Ingredients
Scale
Dry Ingredients:
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1 tsp salt
Wet Ingredients:
- 4 tbsp melted butter
Instructions
- Preheat Oven: Preheat the oven to 375°F (190°C) and grease a baking pan.
- Mix Dry Ingredients: In a mixing bowl, whisk together flour, baking powder, and salt.
- Combine Wet Ingredients: In another bowl, mix melted butter with shredded cheese.
- Combine Ingredients: Add the cheese mixture to the dry ingredients and stir until just combined, avoiding overmixing.
- Transfer Dough: Transfer the dough to the prepared baking pan and smooth the top.
- Bake: Bake for 25-30 minutes until golden brown.
- Serve: Serve warm and enjoy!
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Category: Bread
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 225
- Sugar: 1g
- Sodium: 380mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Cheese Bread, Homemade Bread, Baking, Cheesy Delight
