Dessert

Mini Strawberry French Toast Recipe

Name: Mini Strawberry French Toast Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: French
Ingredients: 1 cup sliced strawberries; 2 tsp white sugar; 2 eggs; 2 tbsp full or low-fat milk; Pinch of salt; 1 – 2 tbsp unsalted butter; 10 slices baguette (french stick), about 2 1/5″ / 3cm thick; Maple syrup (not optional!); Confectioners sugar (icing sugar), for dusting (optional); Extra strawberries (optional)

ByMariam Harutyunyan February 15, 2026February 15, 2026

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Introduction

Mini Strawberry French Toast is a delightful breakfast treat that combines fluffy, golden-brown bread with sweet macerated strawberries. This easy recipe is perfect for a cozy morning or special weekend brunch.

A wooden tray holds a white plate stacked with four thick, golden-brown slices of French toast arranged in a pyramid shape, each slice topped with fresh red strawberry slices and dusted lightly with powdered sugar, garnished with extra strawberries on the plate’s edges. Behind the plate, there are two white cups stacked and a plate with more strawberries and white flowers with yellow centers. To the left of the toast sits a shiny silver French press filled with dark coffee, and behind it is a tall green champagne bottle with a gold label. On the right side of the tray, two empty clear champagne flutes stand, and beside the tray on the white marbled surface, a white cloth napkin with several whole red strawberries on and around it adds to the scene. The background features soft purple pillows and a bed with white linens, enhancing the cozy breakfast setting. photo taken with an iphone --ar 4:5 --v 7

Ingredients

1 cup sliced strawberries
2 tsp white sugar

2 eggs
2 tbsp milk (full or low fat)

Pinch of salt
1 – 2 tbsp unsalted butter (more makes it yummier)

10 slices of baguette (French stick), about 2 1/5″ / 3cm thick
Maple syrup (not optional!)
Confectioners sugar (icing sugar), for dusting (optional)

Extra strawberries (optional)

Instructions

Step 1: Combine the sugar and sliced strawberries in a bowl and set aside to macerate, allowing the strawberries to release their natural syrup.
Step 2: Lightly whisk the eggs, milk, and a pinch of salt together in a shallow bowl until fully combined.

Step 3: Melt the butter in a large frying pan over medium-high heat.
Step 4: Dip each side of the baguette slices into the egg mixture for about 3 seconds per side, then place them in the hot pan. Fry each side for 2 1/2 minutes or until golden brown and crispy.
Step 5: Remove the French toast from the pan and serve immediately, topped with the macerated strawberries and their syrup, a drizzle of maple syrup, and a dusting of confectioners sugar if desired.

Tips & Variations

Use day-old baguette for firmer slices that soak up the egg mixture without falling apart.
Try adding a splash of vanilla extract or a pinch of cinnamon to the egg mixture for extra flavor.
Swap strawberries for other berries like blueberries or raspberries depending on the season.

Storage

Store any leftover French toast in an airtight container in the refrigerator for up to 2 days. To reheat, warm slices in a toaster or pan over low heat until heated through. For best texture, avoid microwaving as it can make the toast soggy.

How to Serve

A stack of four thick, golden-brown slices of French toast is arranged on a white plate with powdered sugar light dusted over the top. Each slice is topped with bright red, sliced strawberries spread out across the layers and some whole strawberries are scattered around the base of the stack on the plate. A woman's hand is holding one piece of French toast near the top of the image, adding a sense of motion. The plate sits on a wooden tray, with a white teacup and saucer slightly blurred in the background, all placed on a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this recipe dairy-free?

Yes, substitute the milk with a plant-based milk such as almond or oat milk, and use a dairy-free butter alternative for frying.

What is the best bread for French toast?

Baguette or French stick slices work well for mini French toast because they hold their shape and absorb the egg mixture nicely. Thick slices of brioche or challah are also excellent alternatives for a richer flavor.