Neiman Marcus Chicken Salad Recipe
Introduction
Neiman Marcus Chicken Salad is a delightfully creamy and flavorful salad that combines tender chicken, crunchy almonds, and sweet grapes. It’s perfect for a light lunch or an elegant picnic dish that’s sure to impress.
Ingredients
- 3 cups diced cooked chicken breast
- ½ cup chopped celery
- 1 cup red grapes, quartered
- ½ cup slivered almonds
- 1 tablespoon finely chopped fresh parsley
- ¾ cup mayonnaise
- ⅓ cup cold heavy cream
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
Instructions
- Step 1: In a large bowl, combine the diced cooked chicken breast, chopped celery, quartered red grapes, slivered almonds, and finely chopped fresh parsley.
- Step 2: Add the mayonnaise and stir the mixture until all ingredients are well coated and combined.
- Step 3: In a separate bowl, use an electric hand mixer to whip the cold heavy cream until soft peaks form.
- Step 4: Gently fold the whipped cream into the chicken mixture until fully incorporated.
- Step 5: Season with salt and freshly ground black pepper. Taste and adjust the seasoning if necessary before serving.
Tips & Variations
- For added crunch, toast the slivered almonds lightly before adding.
- Substitute mayonnaise with Greek yogurt for a lighter version.
- Add a squeeze of lemon juice for a bright, fresh flavor.
- Try adding diced apples or dried cranberries to introduce a sweet twist.
Storage
Store the chicken salad in an airtight container in the refrigerator for up to 3 days. Stir gently before serving. This salad is best served chilled and does not freeze well due to the mayonnaise and cream.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use rotisserie chicken for this recipe?
Yes, rotisserie chicken works perfectly and saves time. Just dice it into bite-sized pieces before mixing.
Can I prepare this salad in advance?
Absolutely. Prepare it up to a day ahead and keep it refrigerated. The flavors will meld nicely, but be sure to give it a gentle stir before serving.
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Neiman Marcus Chicken Salad Recipe
- Total Time: 15 minutes
- Yield: 4 servings 1x
Description
A creamy and flavorful chicken salad featuring tender diced chicken breast, crisp celery, juicy red grapes, and crunchy slivered almonds, all combined with whipped heavy cream and mayonnaise for a light, fluffy texture. Perfect for sandwiches, wraps, or as a standalone salad.
Ingredients
Chicken Salad Ingredients
- 3 cups diced cooked chicken breast
- ½ cup chopped celery
- 1 cup red grapes, quartered
- ½ cup slivered almonds
- 1 tablespoon finely chopped fresh parsley
- ¾ cup mayonnaise
- ⅓ cup heavy cream, cold
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
Instructions
- Combine chicken and add-ins: In a large bowl, combine 3 cups of diced cooked chicken breast, ½ cup chopped celery, 1 cup quartered red grapes, ½ cup slivered almonds, and 1 tablespoon finely chopped fresh parsley. Mix these ingredients thoroughly to distribute evenly.
- Add mayonnaise: Add ¾ cup of mayonnaise to the chicken mixture and stir well until fully incorporated. This adds creaminess and flavor to the salad.
- Whip heavy cream: In a separate clean bowl, pour in ⅓ cup of cold heavy cream. Using an electric hand mixer, whip the cream until soft peaks form. This step lightens the texture of the salad.
- Fold whipped cream: Gently fold the whipped heavy cream into the chicken mixture until it is fully combined. Be careful to maintain the light and airy texture.
- Season and adjust: Season the salad with ½ teaspoon salt and ½ teaspoon freshly ground black pepper. Taste and adjust seasoning if needed. Chill the salad before serving for the best flavor.
Notes
- Use cooked chicken breast for best texture; leftover roasted or poached chicken works well.
- Chilling the heavy cream before whipping is essential for achieving the right consistency.
- Adjust the amount of mayonnaise and whipped cream depending on your preferred creaminess.
- This salad can be served over greens, in sandwiches, or with crackers.
- For a lower-fat version, substitute light mayonnaise and reduced-fat cream.
- Store leftovers covered in the refrigerator for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Keywords: chicken salad, creamy chicken salad, Neiman Marcus chicken salad, quick chicken salad recipe, lunch salad
