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Pigskin In A Blanket Recipe


  • Author: Mariam
  • Total Time: 30 minutes
  • Yield: 24 pigskin in a blanket servings 1x

Description

Pigskin In A Blanket is a fun and festive appetizer perfect for game day gatherings. Mini hot dogs are wrapped in crescent roll dough and baked until golden brown, then decorated with mustard to resemble a football. This savory treat is easy to prepare and sure to be a crowd-pleaser.


Ingredients

Scale

For the Pigskin In A Blanket

  • 2 tubes (8 oz each) refrigerated crescent rolls
  • 24 mini hot dogs
  • Egg wash (1 egg beaten with 1 tbsp water, for brushing)
  • 1 tsp black pepper
  • 1 tsp coarse salt

For Serving

  • Yellow mustard, for drawing football laces
  • Ketchup, for serving

Instructions

  1. Preheat the Oven: Heat your oven to 375ºF (190ºC) and line a large rimmed baking sheet with parchment paper to prevent sticking and make cleanup easier.
  2. Prepare Crescent Rolls: Unroll the crescent rolls and slice each tube lengthwise into thirds, creating narrow triangles suitable for wrapping the mini hot dogs.
  3. Wrap the Hot Dogs: Place one mini hot dog on the thick end of each crescent triangle and roll it up tightly to fully encase the hot dog.
  4. Arrange on Baking Sheet: Place the wrapped hot dogs side by side on the prepared baking sheet in a football shape, ensuring they are touching to help maintain the shape during baking.
  5. Apply Egg Wash and Seasoning: Brush the tops of the wrapped hot dogs with egg wash, then sprinkle evenly with coarse salt and black pepper to add flavor and enhance browning.
  6. Bake: Bake in the preheated oven for 15-20 minutes, or until the crescent rolls are fully cooked and golden brown on top.
  7. Create Football Laces: Once baked, let the pigskins cool slightly for 10 minutes. Then use yellow mustard to draw lines and laces on top to mimic a football design.
  8. Serve: Serve warm with ketchup on the side for dipping.

Notes

  • You can substitute mini sausages for mini hot dogs if preferred.
  • Make sure to brush enough egg wash for a nice golden brown finish.
  • For extra flavor, try adding shredded cheese inside before rolling.
  • Serve immediately after decorating for best presentation and taste.
  • Leftovers can be reheated in the oven to maintain crispness.
  • Prep Time: 10 minutes
  • Cook Time: 15-20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Keywords: Pigskin In A Blanket, crescent roll hot dogs, game day appetizer, football party snacks, mini hot dog rolls