Pizza Waffles Recipe
Introduction
Pizza waffles are a fun and easy twist on traditional pizza, combining your favorite toppings with a crispy waffle exterior. Perfect for a quick snack or a playful meal, these bite-sized treats are sure to please both kids and adults alike.
Ingredients
- 1 can refrigerated crescent rolls (8 pieces)
- 1⅓ cups shredded mozzarella cheese
- Pepperoni (or your favorite pizza toppings)
- Pizza sauce (for dipping)
Instructions
- Step 1: Preheat your waffle iron and spray it lightly with cooking spray to prevent sticking.
- Step 2: Unroll the crescent rolls to reveal 8 triangles. Pinch the seams to connect two triangles at a time, forming 4 larger rectangles.
- Step 3: Place about ⅓ cup of shredded mozzarella cheese and desired pepperoni slices onto each rectangle. Fold the dough over and pinch all seams tightly to seal the filling inside.
- Step 4: Place each filled dough rectangle onto the preheated waffle iron. Close the iron and cook for about 5 minutes, or until the outside is golden brown and crispy.
- Step 5: Remove the pizza waffles carefully and serve warm with pizza sauce on the side for dipping.
Tips & Variations
- Try adding other pizza toppings like mushrooms, olives, or bell peppers for variety.
- Use a mix of cheeses such as cheddar or provolone for extra flavor.
- To prevent sogginess, make sure to seal the dough edges well and avoid overfilling.
- For a healthier option, choose whole wheat crescent dough or add vegetables inside.
Storage
Store any leftover pizza waffles in an airtight container in the refrigerator for up to 2 days. Reheat in a toaster oven or regular oven at 350°F (175°C) for 5-7 minutes to restore crispiness. Avoid microwaving, as this may make them soggy.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use homemade pizza dough instead of crescent rolls?
Yes, homemade or store-bought pizza dough can be used, but you may need to adjust the size and cooking time accordingly to fit your waffle iron.
Can I freeze the pizza waffles?
Absolutely! After cooking and cooling, freeze the pizza waffles in a single layer on a baking sheet, then transfer to a freezer-safe bag. Reheat in the oven directly from frozen for best results.
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Pizza Waffles Recipe
- Total Time: 15 minutes
- Yield: 4 pizza waffles 1x
Description
Pizza Waffles offer a fun and creative twist on traditional pizza by using crescent roll dough filled with mozzarella cheese and pepperoni, cooked to crispy perfection in a waffle iron. Served warm with pizza sauce, they make for a quick, tasty snack or party appetizer that combines the best of pizza and waffles in one bite.
Ingredients
Pizza Waffles
- 1 can refrigerated crescent rolls (8 pieces)
- 1 ⅓ cup shredded mozzarella cheese
- Pepperoni slices (or your favorite pizza toppings, quantity as desired)
For Dipping
- Pizza sauce (for serving)
Instructions
- Preheat Waffle Iron: Turn on your waffle iron and spray it generously with cooking spray to prevent sticking and ensure easy removal of the pizza waffles.
- Prepare Dough: Unroll the can of crescent rolls to reveal 8 triangular pieces. Pinch two triangles together along the seams to create 4 rectangular dough pieces.
- Add Fillings: Evenly distribute about ⅓ cup of shredded mozzarella cheese and a layer of pepperoni slices onto each rectangular dough piece. Fold the dough over the filling carefully and pinch all edges tightly to seal in the cheese and pepperoni, preventing any leakage while cooking.
- Cook in Waffle Iron: Place each sealed dough rectangle onto the preheated waffle iron. Close the lid and cook for approximately 5 minutes or until the dough is golden brown and cooked through, creating a crispy exterior.
- Serve: Remove the pizza waffles from the waffle iron. Serve them warm with pizza sauce on the side for dipping to enjoy a delicious, handheld pizza snack.
Notes
- Ensure the edges of the dough are well sealed to avoid cheese leaking during cooking.
- You can customize these waffles with other pizza toppings like olives, bell peppers, or mushrooms, but avoid too much moisture to prevent sogginess.
- Use a non-stick waffle iron or apply enough cooking spray to prevent sticking.
- For crispier waffles, cook a few minutes longer but watch carefully to avoid burning.
- These pizza waffles are great for a quick snack, party appetizer, or kid-friendly meal.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Keywords: pizza waffles, crescent roll pizza, pizza appetizers, easy pizza snack, waffle iron recipes
