Description
Indulge in the cozy flavors of fall with this easy Pumpkin Spice Milk recipe. Creamy and spiced, this drink is perfect for a chilly evening or a festive treat.
Ingredients
Scale
Milk Mixture:
- 1 cup milk of choice
- 1/4 cup pumpkin puree
- 1 tbsp clear honey
- 1/4 to 1/2 tsp pumpkin pie spice
Garnish:
- dollop of whipped cream
- pinch of pumpkin pie spice
Instructions
- Cold pumpkin spice milk: Add the milk, pumpkin puree, honey, and pumpkin pie spice into a blender. Blend until smooth. Alternatively, put the ingredients in a large jar and blend with an immersion blender.
- Warm pumpkin milk: If you desire a hot pumpkin drink, put all ingredients (except the garnishes) into a small saucepan. Heat on the stovetop over medium-high heat until warm and steaming. Whisk until everything is well combined.
- Garnish: Pour the pumpkin milk into a glass or mug. You can serve as is or optionally top with a dollop of whipped cream and a sprinkle of pumpkin pie spice for garnish.
- Serve: Serve right away and enjoy!
Notes
- You can adjust the sweetness and spice level to suit your taste preferences.
- Feel free to top with additional toppings like cinnamon or nutmeg for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Blending, Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 150 kcal
- Sugar: 15g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg
Keywords: Pumpkin Spice Milk, Pumpkin Drink, Fall Beverage
