Description
A delightful and spicy twist on a classic rice bowl, this Buffalo Chicken Rice Bowl is packed with flavor and texture. Tender grilled chicken is coated in zesty buffalo sauce and paired with nutty brown rice, crunchy celery, and tangy blue cheese crumbles. It’s a satisfying meal that’s perfect for lunch or dinner.
Ingredients
Scale
Grilled Chicken:
- 1 lb grilled chicken breast, cubed
Brown Rice:
- 3 cups cooked brown rice
Buffalo Sauce:
- 1/4 cup buffalo sauce
Blue Cheese Crumbles:
- 1/4 cup blue cheese crumbles
Celery:
- 1/2 cup diced celery
Instructions
- Toss cooked chicken with buffalo sauce: Coat the grilled chicken cubes with the zesty buffalo sauce.
- Layer the bowl: In individual bowls, layer the cooked brown rice, buffalo chicken, diced celery, and blue cheese crumbles.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling, Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 380
- Sugar: 2g
- Sodium: 780mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Buffalo chicken, rice bowl, spicy, easy, lunch, dinner
