Description
This Spicy Jalapeño Ranch Pizza is a flavorful twist on a classic pepperoni pizza. Roasted garlic adds a rich, mellow depth while fresh jalapeño slices bring a delightful heat. Topped with gooey mozzarella and finished with a creamy ranch drizzle, this 12-inch pizza perfectly balances spice and creaminess for a satisfying meal.
Ingredients
Scale
Base Pizza
- 1 12-inch HRI Classic Pepperoni Pizza
Roasted Garlic
- 6 garlic cloves, halved
- 2 tbsp olive oil
Toppings
- 1 jalapeño, sliced
- ½ cup mozzarella cheese
- ¼ cup ranch dressing
Instructions
- Preheat Oven: Preheat your oven to 450°F (232°C) to ensure it’s hot enough for a crispy crust and perfectly roasted garlic.
- Prepare and Roast Garlic: In a small bowl, toss the halved garlic cloves with olive oil to coat them evenly. Transfer the garlic and oil to a sheet of aluminum foil and fold the edges to create a sealed packet, leaving a small air pocket at the top. Place the foil packet on a baking tray or directly on the oven rack, then roast for 15 minutes until the garlic is soft and fragrant.
- Prepare Pizza: While the garlic roasts, remove the pepperoni pizza from all packaging to get it ready for toppings.
- Add Toppings: Carefully open the garlic packet once cool enough, then evenly distribute the roasted garlic cloves on top of the pizza. Add the sliced jalapeños and sprinkle the mozzarella cheese all over the pizza to melt beautifully.
- Bake Pizza: Place the topped pizza directly on the oven rack to allow the heat to circulate for a crisp crust. Bake for approximately 15-20 minutes, or until the crust turns golden brown and the cheese is melted and bubbly.
- Finish with Ranch Drizzle: Remove the pizza from the oven and immediately drizzle the ranch dressing over the top for a cool, creamy contrast to the spicy jalapeño and savory garlic.
- Serve: Cut the pizza into squares and serve while hot. Enjoy this spicy, cheesy, and creamy delight!
Notes
- Adjust the amount of jalapeños to control the heat level according to your preference.
- For a milder garlic flavor, reduce roasting time slightly or remove some garlic before adding to pizza.
- Use a pizza stone if available for an even crispier crust.
- Ranch dressing can be substituted with a garlic aioli or blue cheese dressing for different flavor profiles.
- Let the pizza cool for a couple of minutes after baking to avoid burns from hot cheese and toppings.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Main Course
- Method: Baking, Roasting
- Cuisine: American
Nutrition
- Serving Size: 1/4 of pizza (about 3 slices)
- Calories: 350
- Sugar: 3g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0.2g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 35mg
Keywords: Spicy Jalapeño Ranch Pizza, Pepperoni Pizza, Roasted Garlic Pizza, Spicy Pizza Recipe, Jalapeño Pizza, Easy Pizza Recipe
