Description
These Sweet & Spicy Mango Tajin Popsicles combine the tropical sweetness of mango with a zesty lime kick and a hint of honey, finished with a spicy Tajin sprinkle for an exciting flavor contrast. Perfect for a refreshing summer treat with a balance of sweet, tangy, and spicy notes.
Ingredients
Scale
Main Ingredients
- 1 ½ cups frozen mango
- ¾ cup water
- 1 ½ tablespoons honey
- Juice of 1 lime
- Tajin, for sprinkling
Instructions
- Prepare the Blender Mixture: Place the frozen mango, water, honey, and lime juice into a high-speed blender. Blend the ingredients until smooth, adding water one tablespoon at a time if necessary to achieve a pourable consistency ideal for filling molds.
- Fill the Molds: Evenly pour the mango mixture into popsicle molds, making sure not to overfill to allow for expansion during freezing.
- Freeze Until Solid: Place the molds in the freezer and leave them to freeze for at least 4 hours or overnight to ensure the popsicles are fully set and firm.
- Add Tajin and Serve: Once frozen, remove the popsicles from the molds and sprinkle the tops generously with Tajin seasoning before enjoying the sweet, tangy, and spicy flavors.
Notes
- For a vegan option, substitute honey with agave syrup or maple syrup.
- If you do not have Tajin, you can substitute with chili powder mixed with a pinch of salt and lime zest.
- Make sure to blend well to avoid icy chunks for a smoother texture.
- Use high-speed blender for best results, but a regular blender may also work with longer blending time.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: Mexican
Keywords: mango popsicles, tajin popsicles, sweet spicy popsicle, frozen mango dessert, summer treats, Mexican popsicles, homemade fruit popsicles
