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The Best Dip in the World Recipe

The Best Dip in the World Recipe


  • Author: Mariam
  • Total Time: 40 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Indulge in the ultimate comfort food with this recipe for The Best Dip in the World. Creamy, cheesy, and packed with flavor, this dip is a guaranteed crowd-pleaser for any occasion.


Ingredients

Scale

Creamy Cheese Dip:

  • 8 oz cream cheese, softened
  • 2 cups light sour cream
  • 1.5 cups shredded cheddar cheese

Additional Toppings:

  • 6 slices bacon, cooked and crumbled
  • 0.5 cup green onions, sliced

Instructions

  1. Preheat the Oven: Preheat your oven to 400°F (200°C) to ensure the cheese melts and the flavors meld together.
  2. Mix Ingredients: In a large bowl, combine cream cheese, sour cream, cheddar cheese, bacon, and green onions until smooth.
  3. Bake: Transfer the mixture to a baking dish and bake for 25-30 minutes until bubbly and heated through.
  4. Serve: Once hot and bubbly, remove from the oven and serve with bread, crackers, or veggies.

Notes

  • This dip can be easily customized with additional toppings like jalapenos or different cheeses.
  • For a quicker version, this dip can also be heated in the microwave until hot.
  • Prep Time: 10 minutes
  • Cook Time: 25-30 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 280
  • Sugar: 2g
  • Sodium: 480mg
  • Fat: 24g
  • Saturated Fat: 13g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 10g
  • Cholesterol: 70mg

Keywords: cheese dip, party food, appetizer, comfort food