Description
This Pink Salt Trick recipe is a simple yet effective method for weight loss that combines the benefits of Himalayan pink salt, apple cider vinegar, and lemon in a warm drink.
Ingredients
Scale
Himalayan Pink Salt Drink:
- ½ tsp Himalayan pink salt
Apple Cider Vinegar Drink:
- 1 tbsp raw apple cider vinegar (with the mother)
- Juice of ½ fresh lemon
- 1 cup warm filtered water
Instructions
- Warm the water: Heat the water until it is comfortably hot, but not boiling.
- Dissolve salt: Stir in the Himalayan pink salt until dissolved.
- Add vinegar and lemon: Mix in the apple cider vinegar and fresh lemon juice.
- Enjoy: Stir well and drink slowly on an empty stomach.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Global
Nutrition
- Serving Size: 1 drink
- Calories: 20 kcal
- Sugar: 0g
- Sodium: 1160mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Pink Salt Trick, Weight Loss, Himalayan Pink Salt, Apple Cider Vinegar, Lemon Drink
