If you’re looking for a delightful treat that’s both nourishing and satisfyingly sweet, these Wholesome Frozen Blueberry Yogurt Clusters are your new best friend. Bursting with juicy blueberries, crunchy walnuts, creamy vanilla Greek yogurt, and encased in a rich dark chocolate coating, they’re a perfect balance of texture and flavor. Whether as a quick snack, a refreshing dessert, or a healthy indulgence, these clusters transform simple ingredients into something truly special and wholesome.

Wholesome Frozen Blueberry Yogurt Clusters Recipe - Recipe Image

Ingredients You’ll Need

This recipe calls for a handful of simple yet essential ingredients that each play a key role in creating the perfect balance in your Wholesome Frozen Blueberry Yogurt Clusters. The fresh blueberries bring vibrant sweetness and color, the walnuts add a satisfying crunch, and the vanilla Greek yogurt provides a creamy tartness that beautifully complements the rich dark chocolate coating.

Fresh blueberries: Choose ripe and juicy ones for maximum burst of flavor and natural sweetness.

Chopped walnuts: Toast them lightly for extra depth and crunch if you like.
Vanilla Greek yogurt (2-5% fat): It gives a smooth, tangy base that holds the clusters together and adds creaminess.

Flaky salt: Just a sprinkle adds a wonderful contrast and enhances all the flavors.
Dark chocolate chips: Use good-quality chocolate with a high cocoa percentage for rich, intense flavor.

Coconut oil: Helps melt the chocolate smoothly and makes coating the clusters easier.

How to Make Wholesome Frozen Blueberry Yogurt Clusters

Step 1: Prepare the Blueberry Yogurt Mixture

Start by lining a baking sheet with parchment paper to keep your clusters from sticking and make cleanup a breeze. Then combine your blueberries, chopped walnuts, and vanilla Greek yogurt in a medium bowl. Stir everything gently but thoroughly so the berries don’t crush too much, keeping that fresh burst intact. This creamy, crunchy mixture forms the heart of your clusters, setting the stage for their irresistible bite.

Step 2: Form and Freeze the Clusters

Next, use a spoon to scoop about two tablespoons of the mix per cluster. Place each dollop on your prepared baking sheet, spacing them apart so they don’t stick together. Pop the tray in the freezer for about 1 to 1.5 hours until the clusters are firm to the touch. This freezing step is crucial because it keeps those fresh flavors locked in and makes handling easier for the chocolate coating.

Step 3: Melt the Chocolate Coating

About 10 minutes before your clusters are ready, prepare the chocolate shell. Combine dark chocolate chips and coconut oil in a microwave-safe bowl, heating in short 30-second bursts, stirring in between, until silky smooth. Allow the melted chocolate to cool slightly—hot chocolate will melt your frozen yogurt clusters instead of coating them, so patience here pays off beautifully.

Step 4: Coat the Clusters with Chocolate

Take the frozen clusters out of the freezer and, using two forks, gently dip each one into the melted chocolate. Make sure each cluster gets fully coated with that luscious, glossy chocolate. Place them back on the parchment paper and, if you like, add a tiny sprinkle of flaky sea salt while the chocolate is still soft. That salty touch takes these Wholesome Frozen Blueberry Yogurt Clusters from delicious to irresistible.

Step 5: Set the Chocolate and Store

Return the chocolate-coated clusters to the freezer or the refrigerator for about 10 minutes so the chocolate shell sets up perfectly. Once hardened, you can enjoy these cold, creamy delights immediately or store them. Keep leftovers in an airtight container in the refrigerator for up to a week, though you can freeze them too if you want to prolong their life — just know you’ll want to thaw them a bit before digging in, as the yogurt will become very firm in the freezer.

How to Serve Wholesome Frozen Blueberry Yogurt Clusters

Garnishes

Adding a little flourish on top can elevate your Wholesome Frozen Blueberry Yogurt Clusters to a feast for both the eyes and the palate. Consider finishing them off with extra flaky sea salt, a dusting of cinnamon or cocoa powder, or even tiny edible flowers for a beautiful presentation that’s as thoughtful as it is tasty.

Side Dishes

These clusters are wonderful on their own, but pairing them with light, complementary sides makes for an even more memorable snack time or dessert. Think fresh fruit salads, a small bowl of creamy cottage cheese, or even a simple granola parfait to match the texture contrasts that make these clusters so addictive.

Creative Ways to Present

To impress friends or family, serve your Wholesome Frozen Blueberry Yogurt Clusters on a sleek platter with small bowls of extra chopped nuts, yogurt, and fruit on the side so everyone can customize. Or stack them in mini parfait glasses layered with fresh berries and coconut flakes for a show-stopping summer treat that’s both wholesome and visually stunning.

Make Ahead and Storage

Storing Leftovers

If you find yourself with leftovers, simply place them in an airtight container and store them in the refrigerator. They’ll keep well for up to a week, making it easy to enjoy your clusters as a healthy snack any time without hassle.

Freezing

You can also freeze your clusters to enjoy later, especially if you want to prepare them in advance. Just keep in mind that freezing will harden the yogurt considerably, so allow a few minutes at room temperature before serving for the best texture.

Reheating

Since these are frozen treats, reheating isn’t needed or recommended. Instead, simply let the clusters soften slightly at room temperature for a couple of minutes if you prefer them less icy, and enjoy their perfect creamy crunch.

FAQs

Can I use frozen blueberries instead of fresh?

While fresh blueberries provide the best texture and burst of juiciness in your clusters, you can use frozen if needed. Just make sure to thaw and drain them well to avoid excess moisture that could make the mixture too wet.

What’s the ideal type of yogurt to use?

Vanilla Greek yogurt with 2 to 5 percent fat is perfect for this recipe because it offers a nice creamy tang and enough thickness to hold the clusters together without being too heavy or watery.

Is there a chocolate alternative I can use?

Absolutely! If you prefer, you can swap dark chocolate chips for semi-sweet, milk chocolate, or even white chocolate chips. Just keep in mind that white chocolate is sweeter and less intense, which will change the flavor profile.

Can I substitute walnuts with other nuts?

Yes, you can! Pecans, almonds, or even pistachios work wonderfully in these clusters. Just chop them finely and toast lightly to bring out the flavors before mixing them in.

Are these clusters suitable for kids?

Definitely! These clusters make a wholesome and fun snack that kids will love, especially because of the sweet berries and chocolate coating. Just be mindful of nut allergies and adjust the recipe accordingly.

Final Thoughts

Making these Wholesome Frozen Blueberry Yogurt Clusters is such a joyful experience—simple ingredients coming together in a fresh, crunchy, creamy, and chocolatey bite of happiness. Whether you’re treating yourself or sharing with loved ones, these clusters are an easy way to enjoy a guilt-free indulgence that tastes as good as it feels. I can’t wait for you to try making them and fall in love with this refreshing, wholesome snack!

Wholesome Frozen Blueberry Yogurt Clusters Recipe

★★★★★

4.9 from 8 reviews

Author: Mariam

Total Time: 1 hour 45 minutes
Yield: Approximately 15 clusters 1x
Diet: Vegetarian

Print Recipe

Description

Wholesome Frozen Blueberry Yogurt Clusters are a delicious and healthy treat combining fresh blueberries, crunchy walnuts, creamy Greek yogurt, and a rich dark chocolate coating. These bite-sized clusters are easy to prepare and perfect for a refreshing snack or light dessert, featuring the perfect balance of fruity, nutty, and chocolaty flavors with a hint of flaky sea salt.

Ingredients

Scale

Blueberry Yogurt Mixture

1 cup fresh blueberries
1/2 cup chopped walnuts

3/4 cup 2-5% vanilla Greek yogurt

Chocolate Coating

1 1/2 cups dark chocolate chips
3 tablespoons coconut oil

A sprinkle of flaky salt for topping

Instructions

Prepare the Blueberry Yogurt Mixture: Begin by lining a baking sheet with parchment paper to prevent sticking. In a medium bowl, mix together the fresh blueberries, chopped walnuts, and vanilla Greek yogurt until everything is well combined. This mixture will form the base of your clusters.
Form and Freeze the Clusters: Using a spoon, scoop approximately 2 tablespoons of the blueberry yogurt mixture to form individual clusters. Place each cluster onto the prepared baking sheet, leaving some space between each one. Transfer the baking sheet to your freezer and allow the clusters to freeze for 1 to 1.5 hours, or until they are firm.

Melt the Chocolate Coating: About 10 minutes before the clusters are done freezing, start melting the chocolate chips and coconut oil. Place them in a microwave-safe bowl and heat in 30-second increments, stirring in between, until the chocolate is fully melted and smooth. Let the melted chocolate cool for about 5 minutes, ensuring it’s not too hot to melt the yogurt clusters.
Coat the Clusters with Chocolate: Once the yogurt clusters are firm, remove them from the freezer. Using two forks, carefully dip each frozen cluster into the melted chocolate, ensuring it’s fully coated. Place the coated clusters back onto the parchment-lined baking sheet. If desired, sprinkle each cluster with a bit of flaky sea salt to enhance the flavors.
Set the Chocolate and Store: After coating all the clusters, return them to the freezer or refrigerate for an additional 10 minutes to allow the chocolate shell to harden. Once set, enjoy the clusters immediately. For storage, place any leftovers in an airtight container in the refrigerator for up to one week. While they can also be stored in the freezer, note that the yogurt will become very hard, and you’ll need to thaw them before eating.

Notes

You can adjust the amount of walnuts or substitute with other nuts such as pecans or almonds based on preference or allergy considerations.
If you prefer a sweeter treat, choose sweeter Greek yogurt varieties or add a teaspoon of honey to the blueberry mixture before forming the clusters.
Ensure the chocolate is cooled slightly before dipping to prevent melting the yogurt clusters.

Store leftover clusters in an airtight container in the refrigerator to maintain their texture and freshness.
For an extra flavor boost, try using dark chocolate with sea salt flakes or adding a pinch of cinnamon to the yogurt mixture.

Prep Time: 15 minutes

Cook Time: 15 minutes (including chocolate melting & setting)
Category: Snack, Dessert
Method: Freezing, Coating

Cuisine: American

Nutrition

Serving Size: 1 cluster (about 30g)
Calories: 120

Sugar: 7g
Sodium: 25mg
Fat: 8g

Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g

Carbohydrates: 10g
Fiber: 2g
Protein: 3g

Cholesterol: 5mg

Keywords: blueberry yogurt clusters, healthy frozen snack, dark chocolate covered yogurt, frozen yogurt bites, blueberry dessert, walnut clusters, Greek yogurt treat