Dinner

Chopped Greek Chicken Sandwich Recipe

Name: Chopped Greek Chicken Sandwich Recipe
Prep time: 15 min
Total time: 15 min
Cuisine: Greek
Ingredients: 1 mini cucumber, finely chopped; 1 large Roma tomato, finely chopped; 1/2 medium red onion, finely chopped; 2 garlic cloves, grated; 2 1/2 cups coarsely chopped rotisserie chicken meat; 1/2 cup crumbled feta; 1/3 cup coarsely chopped pitted Kalamata olives; 1/2 cup store-bought or homemade tzatziki; 2 tablespoons fresh lemon juice; 1 teaspoon dried oregano; 1/2 teaspoon freshly ground black pepper; 1/2 teaspoon kosher salt; Butter lettuce leaves; 4 hoagie rolls

ByMariam Harutyunyan August 12, 2026August 12, 2026

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Introduction

This Chopped Greek Chicken Sandwich is a fresh and flavorful meal perfect for lunch or a light dinner. Loaded with tender rotisserie chicken, crisp vegetables, and tangy feta, it comes together quickly with a creamy tzatziki dressing. Enjoy a taste of the Mediterranean wrapped in a hoagie roll!

A sandwich on a crusty light brown baguette, with fresh green lettuce at the bottom, topped with a creamy chicken salad mixture that includes white chicken pieces, diced light green celery, red bell peppers, chopped purple onions, and dark red grapes, showing a mix of textures and colors. The sandwich is placed on a white plate with two thin green stripes near the edge, and a pile of golden, crispy potato chips rests behind the sandwich on the plate, all set on a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

Ingredients

1 mini cucumber, finely chopped
1 large Roma tomato, finely chopped

1/2 medium red onion, finely chopped
2 garlic cloves, grated

2 1/2 cups coarsely chopped rotisserie chicken meat
1/2 cup crumbled feta

1/3 cup coarsely chopped pitted Kalamata olives
1/2 cup store-bought or homemade tzatziki
2 tablespoons fresh lemon juice

1 teaspoon dried oregano
1/2 teaspoon freshly ground black pepper
1/2 teaspoon kosher salt

Butter lettuce leaves, for serving
4 hoagie rolls

Instructions

Step 1: In a large bowl, toss together the chopped cucumber, tomato, red onion, grated garlic, rotisserie chicken, crumbled feta, and Kalamata olives.

Step 2: Fold in the tzatziki, fresh lemon juice, dried oregano, black pepper, and kosher salt until everything is well combined.
Step 3: Divide butter lettuce leaves among the hoagie rolls, then stuff each roll generously with the chicken mixture.
Step 4: Serve immediately and enjoy your fresh Greek-inspired sandwich.

Tips & Variations

For extra crunch, add sliced cucumbers or bell peppers inside the sandwich.
Use pita bread instead of hoagie rolls for a more traditional Greek wrap.
Make your own tzatziki with Greek yogurt, grated cucumber, garlic, lemon juice, and dill for a fresher taste.

Add a handful of chopped fresh herbs like parsley or mint for added brightness.

Storage

Store any leftover chicken mixture in an airtight container in the refrigerator for up to 2 days. It is best to assemble the sandwiches just before serving to keep the bread from becoming soggy. Reheat the chicken mixture gently in the microwave or enjoy it cold as a salad topping.

How to Serve

A close-up of a sandwich with a soft, light brown hoagie roll as the base. Inside the sandwich are several layers, starting with a bed of green leaf lettuce at the bottom, then chunky pieces of creamy chicken salad mixed with small pieces of red tomatoes, green celery, sliced black olives, and bits of red onion, all coated in a light white dressing. The sandwich looks fresh and filled generously, resting on a white marbled surface. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use other types of chicken for this sandwich?

Yes, you can substitute rotisserie chicken with cooked shredded chicken breast or thighs. Just make sure it is well-seasoned for the best flavor.

Is this recipe gluten-free?

The chicken mixture itself is gluten-free, but traditional hoagie rolls contain gluten. Use gluten-free bread or pita to make the sandwich gluten-free.