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Frozen Cucumber Mojito Recipe


  • Author: Mariam
  • Total Time: 5 minutes
  • Yield: 2 servings 1x

Description

This refreshing Frozen Cucumber Mojito is a cool twist on the classic mojito cocktail, combining fresh mint, crisp cucumber, zesty lime, and rum blended with ice for a frosty, invigorating drink perfect for warm weather or any casual gathering.


Ingredients

Scale

Ingredients

  • 10 to 15 fresh mint leaves
  • 1 cup ice cubes
  • 1/2 cup coarsely chopped cucumber
  • 6 oz frozen limeade
  • 4 oz rum
  • 1 oz fresh lime juice
  • Lime wheels and/or cucumber slices, for garnish

Instructions

  1. Combine Ingredients: Place the mint leaves, ice cubes, chopped cucumber, frozen limeade, rum, and fresh lime juice into a blender to prepare the cocktail base.
  2. Blend: Blend the mixture on low speed for about 10 seconds, or until just combined to maintain a slightly chunky texture and fresh flavors.
  3. Serve: Divide the blended cocktail evenly between two glasses.
  4. Garnish: Decorate each glass with lime wheels, cucumber slices, and additional mint leaves for a vibrant and fresh presentation.

Notes

  • For a non-alcoholic version, omit the rum and add extra limeade or sparkling water.
  • Use fresh lime juice for the best flavor; bottled lime juice can be used in a pinch but may alter the taste.
  • Adjust sweetness by varying the amount of frozen limeade or adding a touch of simple syrup if desired.
  • Use high-quality rum for a smoother, more balanced cocktail.
  • Serve immediately to enjoy the fresh and frosty texture.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Blending
  • Cuisine: Caribbean

Keywords: Frozen Cucumber Mojito, cocktail, mojito recipe, refreshing drink, summer cocktail, rum drink, cucumber cocktail