Description
A vibrant and flavorful Bruschetta Chicken Pasta combining tender angel hair pasta with juicy cherry tomatoes, fresh basil, and perfectly seasoned chicken breasts, topped with a sprinkle of Parmesan cheese. This dish captures the essence of Italian bruschetta in a hearty pasta meal.
Ingredients
Scale
Tomato Mixture
- 1 lb. cherry tomatoes, chopped
- 1/4 cup extra-virgin olive oil
- 4 cloves garlic, minced
- 1/2 cup torn fresh basil
- Kosher salt, to taste
- Freshly ground black pepper, to taste
Pasta
- 1 lb. angel hair pasta
Chicken
- 1 1/2 lb. boneless skinless chicken breasts
- 1 tablespoon Italian seasoning
- Salt, to taste
- Freshly ground black pepper, to taste
- 1 tablespoon extra-virgin olive oil (for cooking)
Finishing
- 1/4 cup freshly grated Parmesan cheese
Instructions
- Prepare Tomato Mixture: In a large bowl, combine the chopped cherry tomatoes, 1/4 cup extra-virgin olive oil, minced garlic, and torn fresh basil. Season generously with kosher salt and freshly ground black pepper. Let this mixture sit for 15 minutes to allow the flavors to meld.
- Cook Pasta: Meanwhile, bring a large pot of salted water to a boil. Add the angel hair pasta and cook until al dente, about 4 minutes. Drain the pasta and return it to the pot to keep warm.
- Cook Chicken: Heat the remaining 1 tablespoon of extra-virgin olive oil in a large skillet over medium-high heat. Add the chicken breasts, season both sides with Italian seasoning, salt, and freshly ground black pepper. Cook for about 10 minutes on each side or until the chicken is no longer pink in the center. Remove from heat and let the chicken rest for 5 minutes before thinly slicing it.
- Toss Together: Add the tomato mixture and the sliced chicken to the pot with the cooked angel hair pasta. Toss everything together until fully combined and evenly coated with the tomato mixture.
- Serve: Divide the pasta among plates and top each serving with freshly grated Parmesan cheese. Serve immediately and enjoy!
Notes
- Letting the tomato mixture sit enhances the flavor by marinating the tomatoes and garlic in the olive oil.
- Angel hair pasta cooks very quickly; keep an eye on it to avoid overcooking.
- Resting the chicken after cooking helps retain its juices and makes slicing easier.
- For a spicier kick, consider adding red pepper flakes to the tomato mixture.
- This dish pairs well with a light green salad or garlic bread for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Keywords: Bruschetta Chicken Pasta, Italian Pasta, Chicken Pasta Recipe, Angel Hair Pasta, Tomato Basil Pasta, Easy Dinner, Weeknight Meal
