Description
Egg Drop Soup is a simple and comforting Chinese soup made by swirling beaten eggs into hot seasoned chicken broth. This quick and easy soup features tender egg ribbons in a savory broth infused with ginger, garlic, and sesame oil, perfect for a light starter or a soothing meal.
Ingredients
Scale
Soup Base
- 4 cups chicken broth
- 1/2 teaspoon fresh ginger (grated)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon sesame oil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Thickener
- 1 Tablespoon cornstarch
- 3 Tablespoons water
Egg and Garnish
- 2 whole eggs (beaten)
- 2 green onions (thinly sliced)
Instructions
- Prepare the Soup Base: In a medium saucepan, combine chicken broth, grated fresh ginger, garlic powder, sesame oil, salt, and pepper. Place over high heat and bring the mixture to a simmer, allowing the flavors to meld.
- Thicken the Soup: In a small bowl, whisk together the cornstarch and water until smooth. Add this slurry to the simmering broth, stirring constantly. Continue cooking for 1-2 minutes until the soup slightly thickens. Taste the broth and adjust seasoning if needed.
- Create Egg Ribbons: Stir the broth gently in a clockwise direction with a spatula. Slowly pour in the beaten eggs in a thin stream while continuously stirring to form delicate, long egg ribbons throughout the soup.
- Finish and Serve: Remove the soup from heat, ladle into bowls, and garnish with thinly sliced green onions. Serve immediately for best taste and texture.
Notes
- For a vegetarian version, substitute chicken broth with vegetable broth.
- Fresh ginger is preferred for more vibrant flavor, but ground ginger can be used in a pinch.
- Adjust the thickness of the soup by varying the amount of cornstarch slurry.
- Be sure to pour the eggs slowly while stirring to create the signature egg ribbons.
- This soup is best enjoyed fresh and hot.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: Chinese
Keywords: Egg Drop Soup, Chinese Soup, Easy Soup, Chicken Broth Soup, Egg Ribbon Soup, Quick Soup Recipe
