Oreo McFlurry Recipe

Introduction

The McDonald’s Oreo McFlurry is a beloved treat that combines creamy vanilla ice cream with crunchy Oreo cookie pieces. This easy homemade version lets you enjoy the classic dessert anytime, with just a few simple ingredients.

Ingredients

• 2 cups vanilla ice cream
• 3 oz cool whip
• 2 tbsp milk
• 7 Oreos, crushed

Instructions

1. Step 1: Add the vanilla ice cream, cool whip, and milk to a blender and blend until smooth and creamy.
2. Step 2: Add the crushed Oreos and pulse the blender a few times to combine. Avoid overmixing so you keep some larger Oreo chunks for texture.
3. Step 3: Serve the mixture in a cup and enjoy immediately with a spoon.

Tips & Variations

• For a thicker McFlurry, reduce the milk slightly or use half-and-half.
• Try using different cookie flavors like Mint Oreos or Golden Oreos for a twist.
• If you don’t have cool whip, whipped cream can be used as a substitute.

Storage

This homemade McFlurry is best enjoyed fresh. If you need to store it, place it in an airtight container and freeze for up to 1 day. Re-blend briefly before serving to restore creaminess.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this without a blender?

Yes, you can soften the ice cream slightly and stir in the cool whip, milk, and crushed Oreos by hand for a chunkier texture.

Can I use other ice cream flavors?

Vanilla is classic, but feel free to experiment with chocolate or other flavors to create your own McFlurry variations.

Oreo McFlurry Recipe

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★★★★★

4.7 from 62 reviews

• Author: Mariam
• Total Time: 5 minutes
• Yield: 2 servings 1x

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Description

This homemade version of the McDonald’s Oreo McFlurry is a deliciously creamy and crunchy dessert made with vanilla ice cream, whipped topping, milk, and crushed Oreos. It offers the perfect balance of smooth vanilla sweetness and chocolate cookie crunch, blended to perfection for an indulgent treat.

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Ingredients

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Base

• 2 cups vanilla ice cream
• 3 oz cool whip
• 2 tbsp milk

Mix-ins

• 7 Oreos, crushed

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Instructions

1. Blend the base ingredients: Add the vanilla ice cream, cool whip, and milk to a blender and blend until smooth, creating a creamy base for the McFlurry.
2. Add the Oreos: Add the crushed Oreos to the blender, then pulse several times to combine. Be careful not to overblend; leaving some larger Oreo chunks preserves the crunchy texture.
3. Serve and enjoy: Pour the mixture into a cup and enjoy immediately with a spoon for the best texture and flavor experience.

Notes

• Use full-fat vanilla ice cream for the creamiest texture.
• For a thicker McFlurry, reduce the milk slightly.
• Crush Oreos by hand or in a plastic bag with a rolling pin for varied chunk sizes.
• Serve immediately after blending to keep the ice cream from melting.
• Can substitute Cool Whip with whipped cream if preferred.

• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Category: Dessert
• Method: Blending
• Cuisine: American

Keywords: McDonald’s Oreo Mcflurry, Oreo Mcflurry recipe, homemade Mcflurry, Oreo dessert, easy ice cream recipes, blended dessert